2005 Domaine Huet Vouvray Sec Le Mont

Community Tasting Note

wrote:

92 Points

Friday, May 16, 2014 - Tasted right after an argon-wine exchange without cork removed. What does it makes a chenin ? Indeed the nose could be taken for a chardonnay, honey is unperceptible, ... yes some lime blossom, ... not so obvious. The mouth give the answer : lemon blossom, lemon, and honey with a sweat-mineral long after taste. Very elegant and fine. Aerial and gently chalky. Interesting, there's no tertiary notes after nine years, undefatigable. Excellent.

Post a Comment / View dead puddle's profile
Do you find this review helpful? Yes - No / Report Issue (3,062 views)
×
×