Saturday, February 19, 2011 - Opened and double decanted about 3 hours before drinking. Glass is full of wonderful round Merlot fruit, classic St. Emilion. Initial flavors are fruit, wood (cedar and oak), some acidity. moderate tanins, and light astringency, moderately long finish. This is an excellent wine. To be served with Marinated (Teriyaki) NY Strip steak. Highly recommended.
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