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Thursday, April 14, 2011 - Drank at Sketch. (flying under the radar with a small production; not really in Burgundy as just down the road)). Smells like bloody mary with good dose of tabasco and no, what is it, vodka :-). Heavy tanins, almost like a Bordeaux, for a Burgundy. Wonderful, full Pinot Noir flavor. Fairly long on the palate. A bit tangy at the end. Nose is now more subdued, while taste is more smooth + silky.

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