wrote:

Tuesday, November 30, 2010 - Opened and poured a small taste, then decanted the rest for an hour. Clear light ruby. No issue with the "green meanies" here. The first taste initially seemed austere and very tart. Then this wine really blossoms nicely, seemingly gaining weight, and showing a solid core of minerals and iron with a nice background of red fruit; good acidity, nicely structured. Elegant and charming. Very nice showing, though I couldn't help but think that there was something about it that was not particularly Chambolle-like -- more Morey, perhaps?

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