Community Tasting Note

dcwino wrote:

Friday, June 14, 2013 - A memorable dinner wtih Barolis and Burgundy (Fleet Street Kitchen - Baltimore, MD): It shed opulent primary fruits. Subtle nose of bright red fruits, raspberry, rose pedal, vosne spice and minerality. Palate displays perfect balance, beautiful core energy, bright acidity and noticeable but nicely integrated tannins. Although a bit tight, vibrant energy, perfect balance and precision. It will require at least ten more years of cellaring to reach the peak drinking window.

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