1971 Oddero Barolo
Community Tasting Note
ryestraw wrote:
Tuesday, December 22, 2015 - First 30 minutes were sublime. So much fruit, integrated tannins (almost gone) and so well balanced. But it faded in the glass, and had a fairly oxidized nose for the remainder. Regardless, thanks Chamber St for a fun barolo.
Also it threw a TON of thick sediment. Be gentle when handling.
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