2005 Domaine des Baumard Savennières

Community Tasting Note

wrote:

Monday, April 22, 2013 - I'll keep half of this for tomorrow when I sear some lamb chops to go with something or other... This will get me ready for dinner. Maybe deglaze the pan if I run out of cognac....
Last bottle, looking forward to a big tasty glass of Loire wonderfulness.

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