wrote:

93 Points

Saturday, November 30, 2013 - The Twelfth Annual Stonefields Dinner (Guelph, ON, Canada): This is dead ringer for aged bordeaux…
Pure black and red fruits augmented by leather, cedar and earthy notes.
The palate again shows such purity….brown sugar, dark black cherries, currants and berries mix with earth, cedar leather and saddle notes.
The finish is medium+ and very complex. Great wine.

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