wrote:

89 Points

Saturday, March 9, 2013 - It's been well cellared since purchase. Still has some tannins, but they are light. Didnt need decanting this time. Slowly has matured into a wonderful wine, still with the cab franc fruit but the cab sauv has added a bit of chocolate and tobacco. Well done, and probably still good for another year or two before it hits its peak.

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