Tuesday, January 20, 2009 - Nat cork. A dull red with dark core. Nose of plum, earth, touch of cedar and a hint of menthol or licorice. Full bodied, not a ton of fruit remaining, whats there is dark, a bit sour. Picks up a graphite and even peaty note. Plenty of mouthfeel and finish, still alive and fresh and while it will liekly hang on a bit dont think its gonna improve much. Pretty well-balanced. Enjoyable and fairly classic bordeaux.
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