Community Tasting Note

Blue Nunn wrote:

Wednesday, August 1, 2012 - Disgorged 20. October 2006; very deep and complex and full of flavour; "white burgundy with bubbles"; expressive and powerfull; harmonious and in perfect balance; it tasted of ripe apples, honey and orange and the finish was very, very long. Luckily I have quite a few bottles left which I will drink over the next 5 to 10 years. This wine certainly improves with ageing, adding additional flavours and complexity. Not cheap but certainly worth it´s money. Don´t drink too cold, 14 to 16 celsius is fine and open the bottle 1 to 2 hours before to give it some air.

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