wrote:

93 Points

Saturday, July 25, 2015 - 4th Saturday Group brown bagger (Mark & Rochelle's): Opens with a hint of dried field straw, with red fruit, herb and dried leaves. Medium-bodied with integrated tannins and flavors of mixed fruit, dried herbs and baking spices. Good underlying acidity. Has a nice old world quality- very good, but I don't think it's Bordeaux.

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