1999 Renaissance Claret Prestige

Community Tasting Note

wrote:

Tuesday, October 23, 2012 - How is it that a 13 year old wine can be so fresh and seemingly young, as if it were just 3 years old? Red fruited, silky, and decidedly cool-toned (the flip side to alcoholic heat). Quaffable indeed, although the structure is quietly refined.

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