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93 Points

Friday, September 2, 2011 - David Niederauer's 4th Annual Hobo Dinner: A Night of Surprises (The Plumed Horse Restaurant, Saratoga, California): Bricking, slightly cloudy, medium red violet color; stemmy, tobacco, tart cranberry, sous bois nose; tasty, velvety textured, sous bois, tobacco, tart red fruit palate; medium-plus finish

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