Friday, February 26, 2016 - Decanted for over an hour. Some initial funkiness has morphed into mushrooms, sous bois, sweet cherries, and cranberries. Very soft, with tangy acidity and well-integrated tannins. Lengthy finish. I find this very seductive and delicious, but probably not worth the $70 price tag. Don't know how much this will develop in the coming years (this is my only bottle), but it's very drinkable right now.
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