wrote:

Wednesday, December 30, 2009 - N. Nuttiness and intense minerality. Red papery peanut skins. Spiced cranberry, and picks up evergreen. Ana says 'Christmassy' and I believe there's something to that!
P. Evergreen, baking spices, but again, unbeatable presence and minerality. This is what all the fuss is about here lately. Ok, I get it now.

Really helped to taste this against other champagnes and not as an anomaly beneath the still ocean of WWC slides.

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