Community Tasting Note

olracx62 wrote:

Tuesday, May 19, 2015 - still rubin red at the eye, an explosion of scent in the baloon, with red ripe fruit and a very elegant oak prevailing. In the mouth round tannins and a very balanced acidity make this wine a very pleasant pairing with fiorentina T bone steak. Hints of light smoked leather and light graphite. Agree with previous notes : an old-style Sangiovese. But very classy. Long life ahead. With Matt in a fresh and rainy evening around The Table.

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