Sunday, June 28, 2015 - Caramel, cherries, mints, lavenders, smoked wood, and some tangerines in the rich and perfumed nose; acidic, concentrated, tannic, and tight on the palate, with berries, cherries, coffee beans, vanilla, tannins, and wood spices; long finish; overall, 92-93 points at this stage; a solid Cos 2nd wine; still quite young and probably in its sleep at the moment; will try the next bottle to follow its evolution in 2-3 years.
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