wrote:

89 Points

Monday, December 26, 2011 - Day 1: Opened and poured. Brittle slightly hot nose. Warm red high-toned fruit. Reticent flavors. Moderately tannic and acidic. Alcohol on finish. 87pts

Day 2: much softer. More flowers and roses. Warm red fruits. Tannins have softened and acidity persists. Heat dissipated a little. 91pts

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2003 Brick House Pinot Noir Cuvée du Tonnelier

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