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88 Points

Friday, July 18, 2014 - Smoke-filled aromas of cherries, lead pencil, pine, forest floor, and earth. Long and mineral driven, the palate is on the fuller end of the spectrum, displaying subtle fruit, scorched earth, and an infusion of crushed rocks. The copious amounts of smoke notwithstanding, this is adequately balanced. The winemaker produced a decent wine from a vintage that suffered tremendous smoke damage from raging wild fires.

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