Community Tasting Note

Javachip wrote:

Saturday, November 7, 2015 - San Diego WineSpectator.com Offline, 11/7/2015 (Grande Colonial Hotel (Nine Ten Restaurant), La Jolla, California): From magnum. Clear inky garnet color. Extravagant, hedonistic bouquet of blueberry-blackberry pie, cloves, cocoa, melted licorice, creosote, camphor. Seaquam noted some Band-Aid. The fruit was ultra-ripe with a baked quality. Rich and generous on the palate, full body, low acidity, voluptuous. No surprise this wine and producer have such a devoted following.

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