2006 Oddero Barolo
Community Tasting Note
pjaines wrote:
Monday, November 14, 2011 - Young yet soft enough to be approachable right now. Lots of varietal aromas and tastes here with a tannic backbone that will reward time in the cellar. Decanting is required for any Barolo this young - after 2 hours it opened up a touch. Not unpleasant, but needs more time.
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