Pnp. Fulgt over to timer. Ved åpning er luksuseiken fremtredende, men etter 20 min i glasset kommer bringebær- og jordbærfrukten trippende. For å komplettere opplever jeg også tørkede krydder fra Midt-Østen, skogbunn og sopparoma. Vinen oppleves svakt moden med god konsentrasjon og balanse. Helt ren og lang. Elegant med myk tannin.
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Typical Cathiard and certainly very good for a village, but I preferred the 2005. If you give this 3-5 more years, this wine could maybe ad a point (or maybe even two).
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Would never have guessed the producer here, as this is much more light on it's feet, en danseuse, than I remember Cathiard. The terroir speaks loudly here, it is concentrated but in a very discrete manner. Very clean fruit, some chalky notes, very lovely indeed #CP#Jean-Luc
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PoB - Domaine Sylvain Cathiard Lunch (Hong Kong): Much softer than the 2005 Vosne Romanee Village next to it and also much more floral, elderflowers, blossom. This wine was captivatingly charming. Absolutely loved it.
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Opened for six hours before consumption. Oak, spice and black fruit on the nose. Not as powerful and expressive as the 10 VR. I think time will dissolve the oak. The cathiard structure was there. Clearly need more time, maybe at least 5 more years.
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Integrated and improved in the last year. Forward nose of warm red fruits. Delicious juicy palate and a nice finish. Was a bit simple compared to the 1er cru next to it, but no less enjoyable. Has the fruit and structure to last several more years.
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Sommersmaking i Sandefjord del I / Norwegian summer night - BYO (Sandefjord): Klar, lys burgunder farge. Intens, ren duft med bringebærtoner og et elegant, floralt preg. Ren og elegant fruktig med klokkeklare bringebær- og jordbærtoner samt et svakt balsamicopreg. Flott konsentrasjon, og en imponerende vin til å være en lieu-dit. Bravo, Cathiard!
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Consistent with other notes this showed obvious oak and some open fruit. Both are delicious in their own right but not integrated so will revisit in a couple years. Drank over 4 hours and did not come together by end of the night to warrant a higher rating, but I feel there is nice potential here.
Ruby red and transparent. Powerful nose of oak, cherry and spices - remarkebly open and very pinot! Red berries, sweet spices and salty liquirice on the palate, smooth tanninins. Intens and long. Very nice vine!
Stavanger
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Very dark and big! Too much oak now but hey it's 2010. I was very impressed. So juicy and soft. We drank it so fast! This guy really makes great wine. Ans I haven't even tasted the 1crus!
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7/5/2022 - ttholst wrote: 94 Points
Pnp. Fulgt over to timer. Ved åpning er luksuseiken fremtredende, men etter 20 min i glasset kommer bringebær- og jordbærfrukten trippende. For å komplettere opplever jeg også tørkede krydder fra Midt-Østen, skogbunn og sopparoma. Vinen oppleves svakt moden med god konsentrasjon og balanse. Helt ren og lang. Elegant med myk tannin.
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9/19/2020 - Sundbyberg wrote: 92 Points
Typical Cathiard and certainly very good for a village, but I preferred the 2005.
If you give this 3-5 more years, this wine could maybe ad a point (or maybe even two).
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9/21/2019 - beatles wrote: 93 Points
Would never have guessed the producer here, as this is much more light on it's feet, en danseuse, than I remember Cathiard. The terroir speaks loudly here, it is concentrated but in a very discrete manner. Very clean fruit, some chalky notes, very lovely indeed
#CP#Jean-Luc
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2/6/2019 - Collector1855 wrote: 95 Points
PoB - Domaine Sylvain Cathiard Lunch (Hong Kong): Much softer than the 2005 Vosne Romanee Village next to it and also much more floral, elderflowers, blossom. This wine was captivatingly charming. Absolutely loved it.
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1/19/2019 - fcxj wrote: 92 Points
PoB. Very pretty. Floral, sweet and delicious. Precise, delicate.
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8/30/2018 - Burgnick wrote: 90 Points
Opened for six hours before consumption. Oak, spice and black fruit on the nose. Not as powerful and expressive as the 10 VR. I think time will dissolve the oak. The cathiard structure was there. Clearly need more time, maybe at least 5 more years.
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1/19/2018 - garywonghk Likes this wine: 90 Points
Tasted it during a vertical SC wine dinner and this goodie did not make a strong impression among others.
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8/7/2016 - Sixchips600 Likes this wine: 92 Points
Integrated and improved in the last year. Forward nose of warm red fruits. Delicious juicy palate and a nice finish. Was a bit simple compared to the 1er cru next to it, but no less enjoyable. Has the fruit and structure to last several more years.
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7/8/2016 - GuWin wrote: 93 Points
Sommersmaking i Sandefjord del I / Norwegian summer night - BYO (Sandefjord): Klar, lys burgunder farge. Intens, ren duft med bringebærtoner og et elegant, floralt preg. Ren og elegant fruktig med klokkeklare bringebær- og jordbærtoner samt et svakt balsamicopreg. Flott konsentrasjon, og en imponerende vin til å være en lieu-dit. Bravo, Cathiard!
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7/6/2015 - Sixchips600 Likes this wine: 91 Points
Consistent with other notes this showed obvious oak and some open fruit. Both are delicious in their own right but not integrated so will revisit in a couple years. Drank over 4 hours and did not come together by end of the night to warrant a higher rating, but I feel there is nice potential here.
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11/8/2013 - Atreyu wrote: 90 Points
oaky in a good way, smooth and refined with soft earthy fruit
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11/7/2013 - Tom Henriksveen Likes this wine:
Ruby red and transparent. Powerful nose of oak, cherry and spices - remarkebly open and very pinot! Red berries, sweet spices and salty liquirice on the palate, smooth tanninins. Intens and long. Very nice vine!
Stavanger
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7/8/2013 - Lord Rodney wrote: 93 Points
Very dark and big! Too much oak now but hey it's 2010. I was very impressed. So juicy and soft. We drank it so fast! This guy really makes great wine. Ans I haven't even tasted the 1crus!
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11/20/2012 - paolonardi wrote:
Borgogna: fiori e pepe. in bocca una trama tannica finissima pare seta.
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2/8/2012 - lepetitchateau wrote: 90 Points
Gorgeous nose, pure and intense, on the palate this wine is quite tight but promising.
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6/3/2011 - SimonG wrote:
Cellar Visit: Sylvain Cathiard (Vosne Romanée): Just finished malo. Bright red fruit, nice balance - finese and elegance. A touch of licorish on the end. bright finish. (***1/2)
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