Open and very dry, warm, with toffee and baked earth, baked apple notes, chocolate and coffee, but the smell of ground coffee not brewed coffee, really good, dry, serious, salty, works your salivary glands, full and long.
Note: Opened one month before tasting. Less aromatic than expected on the nose: sweet almonds, flowers, wood, varnish notes. Excellent on the palate, creamy, salty notes, almonds, coffee, toasted and brandy flavours. Smooth, long and pleasant ending.