Slightly floral start with lean red cherry aromas. Same red cherry on palate, tart and slightly austere with background dried herbs. Finishes with good balance and energy. Good value glass pour at restaurant tonight.
On the nose there's cough syrup, cherry nibs & an earthiness ~ On the palate it's medium bodied with moderate acidity & tannins & flavors of cherry, anise & a bitter coffee finish ~ Simple, rustic style but suitable everyday Chianti