Rich gold color, honey, Apple, melon in the nose with a touch of pear. Citrus acidity, honey/vanilla flavors, green apple on the finish. Hanging in but starting to fade.
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With sautéed sea scallops, rice, and fresh sliced tomato. Gold and good. All liked this. Comments on last bottle hold. Sorry this was the last of this wine.
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Something was off with this last bottle of six in total. Very golden yellow, heavy oak on the nose, and a strange heavy and off aftertaste. Premox? Not sure...maybe an off bottle. FAIR.
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Beautiful golden color, with hints of citrus on the nose. A medium weight wine, with good mouthfeel. Excellent balance, not too oaky, just right. Great QPR, recommend buy, drink now or hold 1-3 years. GOOD.
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During dinner featuring Ridge wines. Paired this with cheese starters. Clear, touch of chlorophyll in the glass. Nice nose, medium-light body, crisp, touch of lemon. Nice introduction to this dinner, young, vibrant, lively.
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After 24hrs this wine opened up beautifully. Paired as first course with arugula, beet, goat cheese & toasted pine nut salad. Dynamic with the fresh goat cheesec& acid was beautiful. Raising my score.
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Very nice wine. Tart citrus notes, with a clean briny flavor that paired beautifully with seared sea scallops in a lemon-butter sauce. Finishes with some hints of mineral.
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Medium gold color. Fairly faint aromas of green apple and a touch of wet stone. Lovely spicy flavors of tangerine and lime with distinct minerality. Medium finish. Excellent QPR.
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clear, golden, in color. citrus, stone fruit, floral, straw, mineral, graphite, wet stone, oak, vanilla, toast, on the nose. medium acid, on this crisp finish.
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4/9/2016 - leachriscellar wrote: 91 Points
Rich gold color, honey, Apple, melon in the nose with a touch of pear. Citrus acidity, honey/vanilla flavors, green apple on the finish. Hanging in but starting to fade.
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10/3/2015 - oldwines Likes this wine: 90 Points
Nice, well balanced chard. Medium yellow gold with a nice fresh nose. A little muddled on the palate. Good not great.
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8/29/2015 - bjschmitt Likes this wine: 90 Points
With sautéed sea scallops, rice, and fresh sliced tomato.
Gold and good. All liked this. Comments on last bottle hold. Sorry this was the last of this wine.
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4/30/2015 - BigTex22 wrote:
Something was off with this last bottle of six in total. Very golden yellow, heavy oak on the nose, and a strange heavy and off aftertaste. Premox? Not sure...maybe an off bottle. FAIR.
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11/22/2014 - oldwines Likes this wine: 92 Points
Just a splendid medium bodied, balanced luscious buttery chard. Nice minerality and acidity with pear, citrus and butter.
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6/5/2014 - BigTex22 Likes this wine: 90 Points
Drank well, some butter on the nose, lots of acidity. Medium weight and good mouthfeel. This should drink well another 3-4 years. GOOD.
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8/28/2013 - affordableCollector wrote: 88 Points
clear, yellowish, on the color. sweet, citrus, floral, honey, on the nose. citrus, mineral, honey, on the palate. medium acid on the finish.
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8/4/2013 - jrkennedy37 wrote:
These go down so easy. Nice work from Ridge, but what else would you expect?
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4/22/2013 - BigTex22 Likes this wine: 90 Points
Beautiful golden color, with hints of citrus on the nose. A medium weight wine, with good mouthfeel. Excellent balance, not too oaky, just right. Great QPR, recommend buy, drink now or hold 1-3 years. GOOD.
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4/5/2013 - affordableCollector wrote: 91 Points
clear, light golden, in color. citrus, green apple, lemon, lime peel, floral, honey, mineral, stone, on the nose. high acid, on this crisp finish.
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3/16/2013 - bjschmitt Likes this wine: 88 Points
During dinner featuring Ridge wines. Paired this with cheese starters.
Clear, touch of chlorophyll in the glass. Nice nose, medium-light body, crisp, touch of lemon. Nice introduction to this dinner, young, vibrant, lively.
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2/23/2013 - mlwhitfi wrote: 91 Points
After 24hrs this wine opened up beautifully. Paired as first course with arugula, beet, goat cheese & toasted pine nut salad. Dynamic with the fresh goat cheesec& acid was beautiful. Raising my score.
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2/22/2013 - mlwhitfi wrote: 88 Points
Very nice wine. Tart citrus notes, with a clean briny flavor that paired beautifully with seared sea scallops in a lemon-butter sauce. Finishes with some hints of mineral.
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2/6/2013 - kosinski wrote:
Medium gold color. Fairly faint aromas of green apple and a touch of wet stone. Lovely spicy flavors of tangerine and lime with distinct minerality. Medium finish. Excellent QPR.
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2/1/2013 - affordableCollector wrote: 91 Points
clear, golden, in color. citrus, stone fruit, floral, straw, mineral, graphite, wet stone, oak, vanilla, toast, on the nose. medium acid, on this crisp finish.
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