Pale yellow straw. Some light citrusy honeysuckle on the nose with some bright steely lemon rind on the palate. Just a faint hint of RS to give a bit of roundness
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I chose this as my white wine for a large party at Morton's Steak House. At $53 dollars, restaurant price, it was a reasonable buy. This wine ihas a very pale yellow color and a nose of white flowers and lemon zest. It tastes of citrus, green apple, and pear. The wine is medium bodied with nice crisp acidity that is countered by the sweetness of it's fruit. It went well with Morton's Chicken Christopher and Broiled Salmon dishes. Nice generic white wine. Nothing special, but I heard no complaints from the white wine drinkers.
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Light gold color. PNP, drank 1 glass over 45 minutes in a restaurant. This was typical and very acceptable. Lemon, citrus, some mineral, clean, good acid, average finish. Good value bottle/restaurant wine. 87+ to 88pts.
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Very pale with only faintest hint of amber; tons of white flower and spiced apple, pear water, hint of honey; medium bodied with nice crispness and acid; simple but very nice.
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3/23/2020 - RichardnJaime Likes this wine: 87 Points
Light and refreshing and very tasty, was great with our pork loin!!
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3/27/2016 - ChattaDan wrote: 88 Points
Not normally a fan of Pinot Gris, but enjoyed the floral and pear notes, and the nice long finish on this one.
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2/13/2016 - wdlohr wrote: 86 Points
Melon, honey, balance. Well liked.
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10/4/2015 - wdlohr wrote: 89 Points
Light gold in color with aromas of honey and mineral. Dry and crisp.
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9/26/2015 - dangdad Likes this wine: 88 Points
well balanced. soft front, pink grapefruit. lite tannins. very drinkable.
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9/4/2015 - wineshaman wrote: 88 Points
Fresh, crisp, simple with lemon, kiwi, minerals.
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8/1/2015 - wineshaman wrote: 88 Points
Smooth refreshing summer white, with a mineral grip to it, hints of lemon, lime kiwi, firm acidity, drink soon.
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7/7/2015 - cos65 Likes this wine:
Pale yellow straw. Some light citrusy honeysuckle on the nose with some bright steely lemon rind on the palate. Just a faint hint of RS to give a bit of roundness
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4/19/2015 - diggydan wrote: 82 Points
Sweet and flabby and at the same time a thin mouthfeel.
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3/21/2015 - Endodr wrote: 86 Points
I chose this as my white wine for a large party at Morton's Steak House. At $53 dollars, restaurant price, it was a reasonable buy. This wine ihas a very pale yellow color and a nose of white flowers and lemon zest. It tastes of citrus, green apple, and pear. The wine is medium bodied with nice crisp acidity that is countered by the sweetness of it's fruit. It went well with Morton's Chicken Christopher and Broiled Salmon dishes. Nice generic white wine. Nothing special, but I heard no complaints from the white wine drinkers.
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3/15/2015 - oropeza Likes this wine: 85 Points
straightforward apple tart and lemon. not best value at price but good
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10/18/2014 - Margaux Bro wrote: 88 Points
Decent Pinot Gris, a little sweeter and heavier than a traditional Pinot Grigio.
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9/30/2014 - Tim221 Likes this wine: 90 Points
This wine remains one of our very favorite Pinot Gris.
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8/21/2014 - rocknroller wrote: 88 Points
Light gold color. PNP, drank 1 glass over 45 minutes in a restaurant. This was typical and very acceptable. Lemon, citrus, some mineral, clean, good acid, average finish. Good value bottle/restaurant wine. 87+ to 88pts.
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7/31/2014 - dssinger Likes this wine: 86 Points
Straightforward, crisp, some lemon and apple notes. Great on a hot day with fish or chicken!
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6/28/2014 - wineshaman wrote: 87 Points
Crisp, refreshing green apple, simple, high acidity.
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5/11/2014 - Lowridenn Likes this wine: 89 Points
Bright and crisp. White flowers, acidity, slate, petrol, stone fruits. Straw-colored with a slight yellow hue.
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4/23/2014 - Rwsmith5 wrote: 90 Points
Medium bodied with flavored of pear, apricot, a touch of honey and florals. Held up well against "bang bang shrimp."
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4/12/2014 - wineshaman wrote: 87 Points
Clean, crisp, simple, refreshing, apple, pear, hints of minerals, nice deck wine.
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3/15/2014 - Halfeel Likes this wine: 88 Points
Paired well with Drake's Bay oysters, pizza with white anchovies and salad with Point Reyes Blue Cheese. .
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3/15/2014 - wineshaman wrote: 89 Points
Sour green apple, peach, lime, hints of honey, clean, fresh, smooth, nothing not to like here.
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2/15/2014 - Rezy13 wrote:
Very pale with only faintest hint of amber; tons of white flower and spiced apple, pear water, hint of honey; medium bodied with nice crispness and acid; simple but very nice.
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