taste: full bodied with some big tannins. Good expressive tones of cedar, dark red cherries, red currants, small berries and hints of cassis
overall: very young and needs some time to come out of its shell. The nose was pretty tight at first, but then start to open up a bit with a slight bit of air. Has some good upside, but is a bit unforgiving right now
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3/26/2017 - mklasing Likes this wine: 92 Points
Still drinking great but don't hold much longer.
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10/8/2012 - richardhod Likes this wine: 87 Points
California Cab, and not really complex, but a good drink. Definitely overpriced.
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8/26/2012 - tgkswine wrote: 91 Points
This wine is drinking at its peak in my humble opinion. Very nice....drink up.
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11/24/2011 - lewrose@gmail.com wrote:
Drinking beautifully. Very enjoyable.
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7/3/2010 - tthorn wrote: 92 Points
Massive, tastes like a Bordeaux blend but is 100% Cab. Assertive but integrated.
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10/25/2009 - lewrose@gmail.com wrote:
Delightful cabernet full of fruit and structure. Drinking well. Not a wine for all ages but a very nice wine to drink with dinner. Very enjoyable!
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3/20/2009 - KeithAkers wrote: 90 Points
Binny's Spring California Night (Binny's Highland Park, highland park IL): nose: good expressive nose that takes a bit to open up with tones of cedar, dark red cherries, red currants, herbs, and bits of small berry tones
taste: full bodied with some big tannins. Good expressive tones of cedar, dark red cherries, red currants, small berries and hints of cassis
overall: very young and needs some time to come out of its shell. The nose was pretty tight at first, but then start to open up a bit with a slight bit of air. Has some good upside, but is a bit unforgiving right now
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10/6/2008 - lewrose@gmail.com wrote: 88 Points
Young and tannic yet quickly consumed 2 bottles among three people with sliced steak. I suppose that speaks for itself. No specific notes taken.
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