Stumped everyone. Complex nose, with few distinctive characteristics. Grassy, lemony, honey. Palate was quite short, but wet stones, minerality, honey. A nice wine, but not as fruity as you might expect.
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Bistro K: Strong Rhone like quality all around: nail polish-petrol--but loads of character; waxey bod and flavor--I thought of crayola crayons. Slight bitter fin. Lots going on here. From Gregg.
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Early Sep 2005 birthday dinner at Buffy’s steakhouse: I know this wine is made of other grape varieties but the best description I can offer: the wine tasted like a decent Sauvignon Blanc that evening.
Wasn’t impressed by this rare white Lynch-Bages (the sommelier told us its a rare wine. Never checked if this hold true).
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8/18/2006 - aroby wrote: 88 Points
Stumped everyone. Complex nose, with few distinctive characteristics. Grassy, lemony, honey. Palate was quite short, but wet stones, minerality, honey. A nice wine, but not as fruity as you might expect.
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12/2/2005 - peternelson wrote: 90 Points
Bistro K: Strong Rhone like quality all around: nail polish-petrol--but loads of character; waxey bod and flavor--I thought of crayola crayons. Slight bitter fin. Lots going on here. From Gregg.
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9/1/2005 - Fatty Cat wrote: 85 Points
Early Sep 2005 birthday dinner at Buffy’s steakhouse: I know this wine is made of other grape varieties but the best description I can offer: the wine tasted like a decent Sauvignon Blanc that evening.
Wasn’t impressed by this rare white Lynch-Bages (the sommelier told us its a rare wine. Never checked if this hold true).
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3/5/2004 - peternelson wrote: 86 Points
Kitty’s: Very stemmy, low a’s (as usual for Bordeaux whites these days); minerally, even possibly corked with a cardboard, horse blanket nose.
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