Two hour decant. Nice nose. Some sour cherry and minerals, a bit tart and acidic which was still fine with dinner. I'm certain this was better some time ago, but after 28 years, it's a bit tired and past it's prime.
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8/16/2016 - mhudes wrote: 86 Points
Two hour decant. Nice nose. Some sour cherry and minerals, a bit tart and acidic which was still fine with dinner. I'm certain this was better some time ago, but after 28 years, it's a bit tired and past it's prime.
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