(Gramercy Cellars Cabernet Sauvignon Columbia Valley) Abundant red fruit aromas along with earth, a jumble of fresh herbs, pencil lead, and chocolate notes. The palate is medium-bodied, full of tart cherry flavors capped off by a long finish. 79% Cabernet Sauvignon, 14% Merlot, 5% Cabernet Franc, and 2% Petit Verdot. Phinny Hill, Portteus, Estate, Pepper Bridge, and Va Piano vineyards. 13.9% alcohol. 1,048 cases produced.
(Gramercy Cellars Cabernet Sauvignon Estate Vineyard Walla Walla Valley) Quite young but showing tobacco, cola, and a touch of meat aromas. Will be exceptional.
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By Sean Sullivan
(Gramercy Cellars Cabernet Sauvignon Columbia Valley) Abundant red fruit aromas along with earth, a jumble of fresh herbs, pencil lead, and chocolate notes. The palate is medium-bodied, full of tart cherry flavors capped off by a long finish. 79% Cabernet Sauvignon, 14% Merlot, 5% Cabernet Franc, and 2% Petit Verdot. Phinny Hill, Portteus, Estate, Pepper Bridge, and Va Piano vineyards. 13.9% alcohol. 1,048 cases produced.9/22/2011, (See more on Washington Wine Report...) **** points
By Sean Sullivan
(Gramercy Cellars Cabernet Sauvignon Estate Vineyard Walla Walla Valley) Quite young but showing tobacco, cola, and a touch of meat aromas. Will be exceptional.3/31/2009, (See more on Washington Wine Report...) NR points