Decanter

• By Andy Howard MW
  Chateau Clarke 50th anniversary, 3/30/2023, (See more on Decanter...)

  (Château Clarke, Merlot, Listrac-Médoc, Bordeaux, France, Red) Login and subscribe to see review text.

• By Jane Anson
  Château Clarke vertical, 4/29/2020, (See more on Decanter...)

  (Château Clarke, Listrac-Médoc, Bordeaux, France, Red) Login and subscribe to see review text.

WineAlign

• By Sara d'Amato
  9/14/2017, (See more on WineAlign...)

  (Château Clarke, Ac Listrac Médoc red) Login and sign up and see review text.

• By John Szabo, MS
  9/13/2017, (See more on WineAlign...)

  (Château Clarke, Ac Listrac Médoc red) Login and sign up and see review text.

• By Michael Godel
  9/8/2017, (See more on WineAlign...)

  (Château Clarke, Ac Listrac Médoc red) Login and sign up and see review text.

• By David Lawrason
  5/17/2017, (See more on WineAlign...)

  (Château Clarke, Ac Listrac Médoc red) Login and sign up and see review text.

JancisRobinson.com

• By Jancis Robinson, MW
  1/23/2014, (See more on JancisRobinson.com...)

  (Ch Clarke Listrac Red) Subscribe to see review text.

Winedoctor

• By Chris Kissack
  November 2012, 11/1/2012, (See more on Winedoctor...)

  (Château Clarke Listrac-Médoc Red) Login and sign up and see review text.

The World of Fine Wine

• June 2011, Issue #32, (See more on The World of Fine Wine...)

  (Château Clarke) Login and sign up and see review text.

JancisRobinson.com

• By Jancis Robinson, MW
  4/7/2011, (See more on JancisRobinson.com...)

  (Ch Clarke Listrac Red) Subscribe to see review text.

View From the Cellar

• By John Gilman
  Mar/Apr 2011, Issue #32, The 2010 Bordeaux Vintage: Very Ripe, Very Tannic and With Just A Few Great Successes

  (Château Clarke (Listrac)) Login and sign up and see review text.

RJonWine.com

• By Richard Jennings
  1/18/2013, (See more on RJonWine.com...) 89 points

  (Château Clarke) Very dark ruby color; tart black currant, espresso nose; tart black currant, espresso palate; needs 2 years; medium-plus finish (80% Merlot, 20% Cabernet Sauvignon)