(William Fèvre Chablis Grand Cru Les Clos, Burgundy) Classic Chablis is quickly becoming an endangered species, so finding a wine that has this austere character of pronounced, briny minerality and racy acidity without too much winemaking cosmetic surgery is not an easy task. Enter the 2005 Fèvre Les Clos. It has all of the above in spades and is just now hitting its stride; expect it to be enjoyable over the next seven to 10 years. Hot Picks
By Tim Gaiser, MS
(William Fèvre Chablis Grand Cru Les Clos, Burgundy) Classic Chablis is quickly becoming an endangered species, so finding a wine that has this austere character of pronounced, briny minerality and racy acidity without too much winemaking cosmetic surgery is not an easy task. Enter the 2005 Fèvre Les Clos. It has all of the above in spades and is just now hitting its stride; expect it to be enjoyable over the next seven to 10 years. Hot PicksJune 2008, (See more on Sommelier Journal...)