(OS Winery Red Wine Columbia Valley) Abundant fresh berries along with herbal notes and bittersweet chocolate. Ripe and tangy, full of cherry flavors that coat the tongue. Gets a little tart at times but overall a big value winner. 41% Merlot, 30% Cabernet Sauvignon, 26% Cabernet Franc and 3% Petit Verdot. 14.7% alcohol. 450 cases produced.
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By Sean Sullivan
(OS Winery Red Wine Columbia Valley) Abundant fresh berries along with herbal notes and bittersweet chocolate. Ripe and tangy, full of cherry flavors that coat the tongue. Gets a little tart at times but overall a big value winner. 41% Merlot, 30% Cabernet Sauvignon, 26% Cabernet Franc and 3% Petit Verdot. 14.7% alcohol. 450 cases produced.6/27/2011, (See more on Washington Wine Report...) *** 1/2 points