(Testarossa Pinot Noir Palazzio) Bright cherry red color; nice, rich, cherry, raspberry, cranberry, French oak nose; tasty, tart red fruit, cranberry, French oak, toast palate with good acidity; medium finish 91+ pts. (blend from Bien Nacido, Doctor’s, Fritschen, La Cruz, Rosella’s, and Sanford & Benedict vineyards; 11 mos. in oak, 43% new)
By Richard Jennings
(Testarossa Pinot Noir Palazzio) Bright cherry red color; nice, rich, cherry, raspberry, cranberry, French oak nose; tasty, tart red fruit, cranberry, French oak, toast palate with good acidity; medium finish 91+ pts. (blend from Bien Nacido, Doctor’s, Fritschen, La Cruz, Rosella’s, and Sanford & Benedict vineyards; 11 mos. in oak, 43% new)7/19/2010, (See more on RJonWine.com...) 91 points