'Cavariola' is the Bruno Verdi greatest cru, from a vineyard on a west-facing slope with well-drained sandy clay soil. A blend of Croatina, Barbera, ...
Croatina, Uva Rara, Barbera and Ughetta di Canetto are grown here and go into the Oltrepo Rosso Riserva “Cavariola”. Only Barbera is grown in the sandier ...
Made from a blend of 55% Croatina, 25% Barbera, 10% Uva Rara and 10% Ughetta di Canneto. Fermentation takes place in small 20 hectolitre wooden vats and lasts ...
“Cavariola”, Oltrepò Pavese Rosso Riserva ... The winery's greatest cru, from a vineyard on a sharply-angled (35%), west-facing slope with well-drained sandy clay ...
The Rosso Riserva "Cavariola" from the Bruno Verdi winery is a red wine intense and structured produced in the municipality of Broni, in Oltrepò Pavese.
Cavariola is the winery's greatest cru, on a west facing slope with well-drained sandy clay soil. Croatina, Uva Rara, Barbera and Ughetta di Canetto are grown ...
Wine Definition click to collapse contents · Vintage 2018 · Type Red · Producer Bruno Verdi · Varietal Red Blend · Designation Cavariola Riserva · Vineyard n/a ...