This Chardonnay was fermented and aged in oak barrels for 10 months and for the first time ever, the wood for the new barrel portion was seasoned two years ...
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Tasting Notes. This Chardonnay was fermented and aged in oak barrels for 10 months. The wood for the new barrel portion was seasoned for two years at the winery ...
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Most commonly, fine Chardonnay wines are buttery, smooth and creamy as a result of malolactic fermentation ... Chateau Ste. Michelle Cabernet Sauvignon Canoe ...
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A White wine from Columbia Valley, Washington, United States. See reviews and pricing for this wine.
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... Chardonnay. Malolactic fermentation follows yeast fermentation for added richness and complexity. 46% tank fermented Chardonnay was added to the blend to ...
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The barrel-aged Chardonnay Columbia Valley from the Washington winegrowing region shows a dense golden yellow color in the glass. This single-varietal U.S. wine ...
A Chardonnay which is stainless steel fermented and aged, will be lighter, fresh apple tinged in flavor. Chardonnay which has been fermented or aged in oak ...
100% Chardonnay www.ste-michelle.com. 2021 Chardonnay. COLUMBIA VALLEY. VINTAGE NOTES. 2021 was a very warm growing season which resulted in intensely ...
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... barrels (10% new). Alcohol: 14% TA: 0.52 g/100mL. F: 42% tank fermented Chardonnay was added to the blend to make a fresh style of Chardonnay. Reviews
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Chateau Ste Michelle ... barrels (10% new). Alcohol: 14% TA: 0.52 g/100mL. F: 42% tank fermented Chardonnay was added to the blend to make a fresh style of ...