2010 Wellington Vineyards Roussanne
Last edited on 6/30/2013 by Cesare
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Varietal Composition: 100% Roussanne, 58% Estate Vineyard (Sonoma Valley), 42% Saralee's Vineyard (Russian River Valley)
Barrel fermented in used French oak barrels, partial malolactic fermentation.
Production: 292 cases were bottled on June 30, 2011.
RS: less than 0.05%