Wine Article
2011 Woot Cellars Phat Goose
Last edited on 12/16/2012 by Cesare
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Varietal: GSM Red Wine Blend
Vintage: 2011
Varietal Composition: 57% Grenache, 39% Syrah, 4% Mourvedre
Harvest Date(s): October 2nd - October 28th
Harvest Brix: 25-28
Alcohol: 14.50%
pH: 3.61
TA: 0.64 g/100 ml
Residual Sugar: 0.34 g/100 ml
Cooperage: 35% new French oak, 65% neutral oak
Produced and bottled for Woot Cellars by Hahn Family Wines.
Vintage: 2011
Varietal Composition: 57% Grenache, 39% Syrah, 4% Mourvedre
Harvest Date(s): October 2nd - October 28th
Harvest Brix: 25-28
Alcohol: 14.50%
pH: 3.61
TA: 0.64 g/100 ml
Residual Sugar: 0.34 g/100 ml
Cooperage: 35% new French oak, 65% neutral oak
Produced and bottled for Woot Cellars by Hahn Family Wines.
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