This is the real deal. Decanted 2 hrs. Wonderful balance between minerality and subtle fruit, and great texture. It kept going strong for 5 hours, suggesting a long balanced life ahead. One of the best Oregon chards I have had, and it might get better over time.
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Not as complex as most red label Asili, but on the other hand, this has evolved to a place that is better than the professional reviewers suggested years ago. It shows clear Asili characteristics along with a wonderful sweetness present in my favorite Barbareschi that does not fall into over ripeness (raisins, stewed plums, etc). So this is simply delightful. Don’t expect 1989, 1996, or 2004. But this provides hedonistic pleasure without the downsides typical in a ripe vintage. 94-95.
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2021 Goodfellow Family Cellars Chardonnay Richard's Cuvee Whistling Ridge Vineyard
2/11/2024 - rmcbrayer wrote: 94 Points
This is the real deal. Decanted 2 hrs. Wonderful balance between minerality and subtle fruit, and great texture. It kept going strong for 5 hours, suggesting a long balanced life ahead. One of the best Oregon chards I have had, and it might get better over time.
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2011 Bruno Giacosa Barbaresco Riserva Asili
1/12/2024 - rmcbrayer wrote: 94 Points
Not as complex as most red label Asili, but on the other hand, this has evolved to a place that is better than the professional reviewers suggested years ago. It shows clear Asili characteristics along with a wonderful sweetness present in my favorite Barbareschi that does not fall into over ripeness (raisins, stewed plums, etc). So this is simply delightful. Don’t expect 1989, 1996, or 2004. But this provides hedonistic pleasure without the downsides typical in a ripe vintage. 94-95.
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2012 Ayoub Pinot Noir Brittan Vineyard
11/16/2023 - rmcbrayer wrote: 93 Points
Still going strong and is delightfully structured for a 2012.
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