Amazing honeyed color, with a deep, almost funky nose of sweet honeysuckle, lemon rind, and a bare seam of vanilla. Balanced by enough acidity and finished clean and dry. Really delicious wine -- make sure to serve it room temp, as all the weight and flavors emerge.
Wonderful nose of earth, dark cherries, beef-blood and mushroom. Closed in at first but after an hour and half in decanter the fruit bloomed beautiful, and in balance with the tannins. This is still young but drinking very nicely indeed once aired.