Well, we opened a bottle of the cab the other night and it was, quite frankly, not drinkable. So, I actually opened this one on a sandwich night just to make room in the chiller for something better. I'm on my 3rd glass (smallish) and I'm enjoying every sip! I'm not very sophisticated, but I do drink a lot of wine and know when something tastes good or bad. For the money, this tastes real good! I tried it in an effort to support sustainable growing....glad I did!
Everyone keeps asking, "what WAS the name of the wine we had the other night?" The first time we had it, we paid $50 in a restaurant and lived every drop! Then I saw it at Sam's. "surely not the same wine!" I thought. But, indeed it was. Maybe I'm just cheap..... You decide!