User #82,311 signed up 5/26/2009 and last accessed 7/6/2015
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lots of sediment! rounding into form with a few hrs of air. warrants a good score, but not elite at this point in time.
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Was tough out of bottle. Softened up to tremendous place within an hour or two. Then faded after several hours in decanter. Drink it up. Loads of sediment too....
absolute monster, still could wait to try. old world nose, new world delivery. it got better as night went on and held up well with lamb, and steak. over top fruit, oak, tannins.
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