gilrbo

User #91,323 signed up 9/11/2009 and last accessed 5/27/2015

gilrbo Is a Fan(53)

1 to 3 of 53

  1. octopussy

    octopussy

    949 Tasting Notes

  2. rsbeck

    rsbeck

    703 Tasting Notes

  3. Sheila62

    Sheila62

    446 Tasting Notes

More

Fans Of gilrbo(22)

1 to 3 of 22

  1. Jowh

    Jowh

    49 Tasting Notes

  2. Sheila62

    Sheila62

    446 Tasting Notes

  3. paul clark

    paul clark

    60 Tasting Notes

More

Friends of gilrbo(9)

1 to 3 of 9

  1. gusluc

    gusluc

    276 Tasting Notes

  2. Periko

    Periko

    609 Tasting Notes

  3. paul clark

    paul clark

    60 Tasting Notes

More friends

Member since September 2009

This user's profile is not public.

View all 749 Tasting Notes

View 6 Tasting Stories

Message Board Post Public Message

  • Tony Poli says:

    5/16/2014 11:26:00 AM - Thank you for commenting on my Faro note. It approaches $100 here in the US, when one can get it. My wife and I were in Piemonte last fall - what a wonderful place. We are both of Tuscan origin, and our wine salesman who sold us the Faro said we had to get rid of our "Tuscan skirts" and get up into the Piedmont. As much as I like Chianti and Brunello, I had to agree after experiencing Alba, Barolo and Barbaresco.

  • gilrbo says:

    10/2/2013 4:40:00 AM - Ciao Sarastro, thanks for your comment. Much appreciated. Always good to have some feedback and see that one is not talking nonsense (big risk when the topic is wine!).

  • Sarastro says:

    10/2/2013 3:59:00 AM - Ciao, I just felt to write you how much I am appreciating your five-star system, beside your always interesting notes. Le "*" sono dannatamente immediate!

  • pointrob says:

    9/17/2013 1:48:00 PM - Hi gilrbo i was in a rush when i posted my comment about the Lafarge, i am usually more detailed. Wine is bright with medium tannin lovely subtle earth scent with raspberry and red cherry which just grow in intensity with very long finish. i never decant Burgundy unless lots of sediment. long life for this wine

×
×