Community Tasting Notes (22) Avg Score: 92 points

  • Beginning to darken just a bit in color. Awesome nose of lees, spice and some nuts. On the palate this is fresh and clear. No oxidation. With time this gets weighty almost more Chassange like. Great texture depth to this right now. Really lovely and I would say time to drink up as its not going to get better from here.

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  • Tasted blind - Airy and expansive nose of pure white orchard fruits, low pitched and gentle when first poured but gradually gained more weight and oomph. Creamy minerals that resonates on the palate for 30 seconds, great length. No detectable ripe fruits but the slightly lower acidity suggests a warmer vintage, 2010/ 2016? Fully primary with mild reduction. 2016? Meursault 1er Cru? (90/100)

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  • Beautiful tension, a bit of flint, amazing acidity balance

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  • Served next to the PYCM and very subdued on the nose in comparison. I’ve enjoyed this vintage from Ente in the past, so surprised the wine was rather shy. Linear and focused on the palate. Showed stoned fruits on the palate.. Came back to the wine a number of times over the evening, and it hinted at showing more on the nose, but ultimately remained subdued.

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  • This wine was served blind. Poured into a decanter for 30 mins. Some people thought it was a coche. Nose has gunflint, chalk, lemon zest and minerals. Palate has very high acidity, precise and linear yellow fruit. The acidity is a positive surprise for a 09. I can understand why the market is crazy about this wine. Very good. 92-93

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View From the Cellar

JancisRobinson.com

Vinous

  • By Antonio Galloni
    The 2009 White Burgundies (Aug 2011), (See more on Vinous...)

    (Arnaud Ente Meursault White) Login and sign up and see review text.

Burghound

JancisRobinson.com

View From the Cellar

Vinous

  • By Stephen Tanzer
    September/October 2010, IWC Issue #152, (See more on Vinous...)

    (Domaine Arnaud Ente Meursault) Login and sign up and see review text.

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