Mature black and red berries with anise, black pepper and forest floor. Slightly mustier than I’d prefer at this age, it started slightly funky, which evolved into a more appealing forest floor character. Drink up.
Do you find this review helpful? Yes - No
/ Comment
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
9/16/2021 - Burgundy Al wrote: 89 Points
Mature black and red berries with anise, black pepper and forest floor. Slightly mustier than I’d prefer at this age, it started slightly funky, which evolved into a more appealing forest floor character. Drink up.
Do you find this review helpful? Yes - No / Comment
7/17/2013 - Weston3220 wrote:
4th Annual Pinot Extravaganza with Salmon Dinner (Eugene, Oregon): Tart Cranberry, Funky, Tart, I don't know what to make of this very powdery
Conc: Wasnt a fan, made the bottom of my list for the evening Pinot Oregon Tasting
Do you find this review helpful? Yes - No / Comment