Immediately approachable but better after an hour's decanting. Black berry and pencil lead nose, good structure on the palate with integrated tannins and elegant fruit. Perfect for the rib steaks with which we enjoyed it.
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(Beringer Vineyards Cabernet Sauvignon Knights Valley) Cassis, French oak nose with some reduction; ripe black fruit, lavender, berry palate; medium-plus finish (93% Cabernet Sauvignon, 3% Merlot, 2% Cabernet Franc, 2% Petit Verdot)
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1/24/2018 - Pfleonard Likes this wine: 89 Points
California correct. Mature, but still lots of structure.
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1/15/2017 - VinnieVeritas Likes this wine: 91 Points
Immediately approachable but better after an hour's decanting. Black berry and pencil lead nose, good structure on the palate with integrated tannins and elegant fruit. Perfect for the rib steaks with which we enjoyed it.
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11/24/2016 - Ranjan wrote: 89 Points
Nothing special, moderate fruit nose, lots of tannins, some oak.
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2/29/2016 - WinoTom44 wrote:
Very good, very bold with noticeable tannins.
Bought 6
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10/18/2015 - Rojo wrote: 88 Points
Nothing special but a respectable wine. Some dark fruits and toast wood. The winery starts getting serious with their this line.
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