Still excellent. Golden almost amber. Rich lush, slightly off dry. Incredible with a US Italian sausage pasta. Lots of flavor needs a robust dish to pair with. Wish I had more! Only slightly faded 6 hours later at dinner.
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Last bottle from a case purchase - crazy color, almost like a desert wine, needed almost 6 hours to fully open up. Great melon fruit, some light oak, and really well balanced. I love the aged Chardonnays, they're not as bright as when they're young but still tremendous
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(Ridge Chardonnay Santa Cruz Mountains) Minerally earthy nose; some sweet stone fruit and apple on entry, with earthy edges, minerals; medium smoky finish
11/21/2016 - Chitarra Likes this wine: 92 Points
Still excellent. Golden almost amber. Rich lush, slightly off dry. Incredible with a US Italian sausage pasta. Lots of flavor needs a robust dish to pair with. Wish I had more! Only slightly faded 6 hours later at dinner.
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9/20/2016 - phandel wrote:
Peter's 40th: Nice and oaky. Lots of bubble gum and sugar on the nose.
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8/13/2016 - La Peste Likes this wine: 94 Points
This is killer
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6/17/2016 - finewinebuff57 wrote: 89 Points
Deep golden colour, full, long and generous. Some acidity and by no means falling apart, but probably slightly past its best.
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3/8/2016 - Barry Raterink Likes this wine: 93 Points
Last bottle from a case purchase - crazy color, almost like a desert wine, needed almost 6 hours to fully open up. Great melon fruit, some light oak, and really well balanced. I love the aged Chardonnays, they're not as bright as when they're young but still tremendous
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