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  1. fclarity


    979 Tasting Notes

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Community Tasting Notes (22) Median Score: 95 points

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  • By Allen Meadows
    5/6/2011, (See more on Burghound...)

    (Domaine Armand Rousseau Père et Fils Gevrey-Chambertin "Clos St. Jacques" 1er Cru Red) Subscribe to see review text.


  • By Allen Meadows
    4/19/2008, (See more on Burghound...)

    (Domaine Armand Rousseau Père et Fils Gevrey-Chambertin Clos St. Jacques 1er Cru Red) Subscribe to see review text.

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Vintage Tastings

  • By John Kapon
    Friends and Family, 3/22/2011 96 points

    (Rousseau Gevrey Chambertin Clos St. Jacques) Jay wisely selected a 1993 Rousseau Gevrey Chambertin Clos St. Jacques. It was class in a glass and absolutely delicious. It was full but elegant with great fruit – black, red and purple were all there. Forest, earth, minerals all played their supporting roles perfectly in this superbly sippable wine. I could drink Rousseau’s Clos St. Jacques every day, it’s basically Chambertin gone wild, in that hot, feminine way (96).


  • By Bill Nanson
    12/1/2006, (See more on Burgundy-Report...)

    (Rousseau Armand Gevrey-Chambertin Clos St.Jacques) (From magnum) Medium-plus ruby-red colour. A deep, intense, meaty nose that starts with a slightly diffuse width. There is also a faint oaky component to the depth, but it’s mainly consumed now - with time the fruit really tightens and focuses. In the mouth this wine is still immensely youthful - 10 extra years would provide ample benefit - the acidity is like a roller-coaster into the finish, and a very impressive and intense finish it is too. Bravo, but still a baby.

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