Community Tasting Notes (374) Avg Score: 91.7 points

  • Well made, intense, still tight. Not showing much secondary characteristics of interest. Give it 5-10 more years before next bottle?

    4 people found this helpful, do you? Yes - No / Comment

  • Nearly a decade since last I had this wine. Slow O'd for a couple of hours; did not decant. A slightly bitter note at first sip, mixed in with the deep and delicious fruit, but integration comes in the glass, and this is a killer companion to a tomato-based meat sauce over al dente rigatoni. A wonderful Chianti Classico, with many years of life ahead of it.

    3 people found this helpful, do you? Yes - No / Comment

  • My umpteenth time with this, and another win. Wines at this age can be something of a crap shoot given all the variables that a bottle can be subject to over the years. Thankfully this one was in great shape, rendering it consistent with my note of a couple of years ago: "this is a classic wine, with a medium/medium+ body, it’s red-fruited, with good complexity now, and the potential to develop even more in the coming years. It’s still showing plenty of juicy fruit at its core, and shows enough of it to continue to age without fear of drying out any time soon. The alcohol is 13,5%, and the overall structure is in balance, offering good reserve for the coming decade, plus. This was a highly recommended wine when I first tasted it in 2008, and it remains so today." I still have a 750ml from an original case obtained on release, and two 5.0Ls that I continue to hold out hope for the proper event to present itself.

    https://www.ItalianWine.blog

    7 people found this helpful, do you? Yes - No / Comments (3)

  • Good faded dark fruited with nice spices, but notes of oxidation held this back from being really good. Drink up

    1 person found this helpful, do you? Yes - No / Comment

  • This is just delicious. Red fruit, tobacco and iron. Mature with nice acidity on the finish. Can’t see this getting any better yet a wonderful winter game wine right now. (94)

    3 people found this helpful, do you? Yes - No / Comment

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Vinous

  • By Antonio Galloni
    Staring Into The Heart of Sangiovese (Jun 2012), (See more on Vinous...)

    (Fattoria Di Felsina Chianti Classico Riserva Rancia) Login and sign up and see review text.

Winedoctor

Vinous

  • By Antonio Galloni
    Tuscany: The Best of 2005 and 2006 (Jun 2008), (See more on Vinous...)

    (Fattoria Di Felsina Chianti Classico Riserva Rancia) Login and sign up and see review text.
  • By Ian D'Agata
    July/August 2007, IWC Issue #133, (See more on Vinous...)

    (Fattoria di Felsina Chianti Classico Riserva Rancia) Login and sign up and see review text.

Garagiste

  • By Jon Rimmerman
    9/18/2007, (See more on Garagiste...)

    (RANCIA Felsina CCR) 2004 Rancia - IMPORTANT Dear Friends, Sometimes, things just work out. As many of you know, Italian wines are my first love and I’ve spent most of my career watching the Italian wine industry change (for better or worse). Styles have changed and traditional examples have gone by the wayside in favor of more oak and extract but through it all some producers have found a way to blend tradition and terroir seamlessly with just enough modernity to keep up with the times. It’s happened in Piedmont, Tuscany and now in the south but a few wines have stood out as reasonable bargains at the top-end that always seem to rise above. On my last trip to Italy in February, I passed before my lips what I believed to be one of the finest examples of Chianti Classico since the 1990 vintage - it was one of those wines mentioned above that always seems to be at the very top in most vintages and the style has remained true to form regardless of fashion. While everyone was chasing the 2003 version of this wine (due to the recent WA ratings and crazy low prices), I knew the 2004 that I tasted was far superior to the 2003 - so much so that I passed on my entire allocation of 2003 to get double the 2004 (which nobody cared about because it had not been reviewed). Even though the 2004 was 20% higher in price than the 2003, I finalized the deal and went on my merry way... ...last month, Tanzer’s IWC gave the wine I tasted last February, the 2004 Felsina “Rancia”, a 95pt score making it the highest rated example of Chianti Classico in the publication’s history. By contrast, the 2003 Rancia received a 91 - an excellent wine, but it is not in this league (few, if any Tuscan wines are - at any price - and that includes Solaia, Massetto, et al). Without being verbose or overly hyperbolic, but just telling it like it is - this wine has basically disappeared from the landscape before release - I’m just happy I committed to it last February (allocations of the 2004 are scant, even if you purchased large amounts of 2003). Now it’s time for you to benefit with one of the lowest priced, most impressive wines I’ve come across in a long time. This wine has everything - intellectual attributes, fantastic definition and structure, extended ageing ability and a magical quality of the purest, densest fruit that sets it apart from its peer group. It will be fascinating to watch this wine evolve over the next 10-20 years as I believe it has more ability to gain complexity than most of the overly-alcoholic 2001 Brunellos (at a far lesser price). Even if you’ve been on a wine-buying moratorium, this is one to break the silence with as Chianti Classico of this quality rarely, if ever, comes around. VERY HIGHLY RECOMMENDED (as high a recommendation as I can give for Chianti Classico) ONE SHIPMENT ONLY directly from the winery cellar with perfect provenance: 2004 Felsina Chianti Classico Riserva “Rancia” Thank you, Jon Rimmerman Garagiste Seattle, WA Italy7150

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